Ingredients
Method
- Choose a medium-sized jar or two small jam jars to make your overnight oats in. I’m using two jam jars.
- Add all the ingredients into your jars, and stir well.
- Place the lid on the jars and refrigerate for at least two hours, or as its name suggests, overnight.
- Toppings can be added the night before or immediately before serving.
- Eat your overnight oats cold or warm. To eat it cold, take it out of the fridge and enjoy immediately. However, if you would like to eat your overnight oats cold, warm it up in the microwave for about 2 minutes, and enjoy.
Notes
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