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lavender latte in a glass

Lavender Latte

This sweet and simple lavender latte the calming drink at breakfast or a mid-day break. With a hint of floral lavender with each sip of this delicious creamy black tea, this will be a cup of calm you need in your day.  
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Prep Time 8 minutes
Total Time 8 minutes
Servings: 1
Course: Breakfast, Drinks
Cuisine: English
Calories: 56
Ingredients Equipment Method Notes

Ingredients
  

  • 1 tsp lavender tea
  • 2 tsp loose black tea English Breakfast or Earl Grey Tea
  • 1/2 cup water
  • 1/2 cup milk
  • Drinking chocolate powder to garnish

Equipment

  • 1 Teaspoon
  • 1 Tea pot preferably with a built in strainer
  • 1 Tea strainer if the tea pot does not have a built in strainer
  • 1 Milk frother
  • 1 Mug

Method
 

  1. Boil water and steep black tea and lavender tea together in a small tea pot for 5 minutes. 
  2. Pour tea into a mug about ¾ full. If your tea pot does not have a built in strainer, be sure to pour the tea through a tea strainer first.
  3. Froth milk using a milk frother. (My milk frother heats milk up, but if yours doesn’t, simply heat your milk up in a saucepan and use a hand-held frother to froth the milk).
  4. Add the warmed milk to the tea.
  5. Sprinkle some drinking chocolate powder on top to finish.  Serve immediately.

Notes

Mention @therumblytummy_ and use the hashtag #therumblytummy !